When I started this blog, I didn’t really intend to be a blogger. I didn’t even know what a blogger was. I was just using the internet to store mails I typically used to send to old friends, many of whom had threatened to call authorities if I didn’t stop....
“According to Swetha, there is enough variety in Vegetarian cuisines to last a lifetime. For example, she keeps rotating her breakfast between dosa and chutney, chutney and dosa, dosa with LOTS of chutney, chutney with LOTS of dosa, dosa smeared with chutney, dosa with chutney on the side… infinite possibilities, really…”from - An ode to vegetables…, read the full article...
GTFO, 2016. And close the door behind you. | The Blah Blahs and the Yada Yadas says:
Dennis Levin says:
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